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In a medium saucepan, melt butter over medium-high heat. Saute leeks and jalapenos until soft.Using a fork, whisk in heavy cream and bring to a low simmer.Coat your slow cooker with cooking spray or aluminum foil.Cover and set for 4 hours on low or 8. Spray inside of slow cooker with nonstick spray. Place a layer of potatoes along the bottom of the slow cooker. Cover with a layer of cheese sauce. Add your next layer of potatoes, followed by cheese sauce and continue in this fashion. End with a layer of cheese sauce. Place in slow cooker set on 'high' for 2-3 hours. Potatoes will be tender when ready. Slow Cooker Beef & Potatoes Au Gratin.To the bottom of your slow cooker, add half of the potatoes in an even layer. Spread half of the sliced onions evenly out over the potatoes. Sprinkle half of the seasonings evenly out over top. Add half of the meat in an even layer, followed by the cheese. Repeat the layers.

Sep 28, 2016 · Turn this Slow Cooker Au Gratin Potatoes side dish into a main course by tossing in some cooked ham or chicken!4 large potatoes, thinly sliced.3 T butter.3 T flour.1 tsp garlic powder.½ tsp black pepper, freshly cracked.1 C milk.1½ C. Jun 11, 2010 · 5. When all the potatoes are in the pot, melt the 3 Tbsp of butter in a large saucepan. 6. Add the flour and whisk. 7. Cook over medium heat until mixture starts to bubble up, then cook for 2 minutes whisking constantly. 8. Slowly pour in the milk and whisk until thickened. Add 2 Tbsp chopped garlic now if you like. It’s good!! 9. Dec 04, 2017 · In a medium sauce pan over medium heat, melt butter. Add flour and cook 1-2 minutes until no longer raw, whisking frequently. Add whole milk and whisk again. Bring to a simmer and let bubble until thickened slightly, 3-4 minutes. Season with. Aug 04, 2011 · Mix in the flour and 1/2 tsp salt, and stir constantly with a whisk for one minute. Stir in milk. Cook until mixture has thickened. Stir in cheese all at once, and continue stirring until melted about 30 to 60 seconds. Pour cheese over the potatoes. Place casserole dish in.

Directions Preheat oven to 400 degrees F 200 degrees C. Butter a 1 quart casserole dish.Layer 1/2 of the potatoes into bottom of the prepared casserole dish.In a. Slow Cooker. Soups. And there you have it: Perfect Potatoes au Gratin! Enjoy, my friends! Oh, wait. I think I forgot a couple of steps. Sorry. I forgot to take my evening primrose oil this morning. Cover the dish with foil. Bake it for a good 30 minutes to get the potatoes. Use one simple main ingredient for all of these different slow cooker potatoes, including recipes for mashed potatoes, hash browns and more. Au Gratin Garlic Potatoes. Cream cheese and a can of cheese soup turn ordinary sliced potatoes into a rich. Our Slow-Cooker Sweet Potatoes au Gratin recipe adds a little extra sweetness and doesn't require a ton of effort. Try a tasty twist on a classic dish with our sweet potatoes au Gratin recipe. Our Slow-Cooker Sweet Potatoes au Gratin recipe adds a little.

Slow Cooker Size: 5-quart or larger; INSTRUCTIONS. Brown the ground beef on the stove top, drain fat. Add a touch of salt and pepper to season. In a small bowl combine the paprika, garlic powder, parsley, salt and pepper. Add half of the potatoes in the slow cooker. One of the big complaints of preparing potatoes au gratin in a slow cooker is that it’s hard to get a particularly crispy top layer, and that is the primary benefit of preparing this dish with an oven instead of a slow cooker. Honestly, though, I don’t find having a crisp top layer necessary to. Dec 28, 2008 · Au Gratin Potatoes is something from my childhood. My mom would make them from a box ahem., but as I started to cook, I made them from scratch. I remember the first time I made them and my sister proclaimed they were just as good as the Betty Crocker! At the time, that was high praise coming from my sister.

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